Traveling Across America
I love desserts! You name it, I love it. I can't even say I have a favorite because they are all good to me. You can't beat a cake made from scratch, but I have two problems with it. The first is, it usually spoils before I eat it all, OR, I eat it all before it spoils. Either way I lose. While getting my Pinterest fix on this past week I came across a recipe for a … [Read more...]
Down Hwy 82 in rural Alabama, there stands a large, tan, metal building, that produces something unique and very healthy. This building is owned by Peggy and Jeff Sutton, and they produce an organic sprouted flour. "Sprouted flour," you ask? Yes, sprouted flour. After several years of a stressful job and "just not feeling well," Peggy started researching the truth … [Read more...]
Ahhhhh! Spring in the South. My second favorite season. You wake-up one morning and POOF! The grass is green, the trees are green, the azaleas are showing off their delicate red, yellow, white and pink blooms and the pine trees are spewing out their yellow clouds of the allergy demon, pollen. Spring-time also means it's rodeo season! Yes, those daring young men in … [Read more...]
HI! My name is Nanette Cole... I travel. I write. And then there is the food! Life should not be a destination, but a journey that is shared and enjoyed. This is my journey... This … [Read More...]
